In a recent study published in Polymers, researchers created a thin, flexible film using calcium caseinate, a commercially available form of casein, the primary protein found in milk. They blended it with modified starch and bentonite nanoclay, then added glycerol and polyvinyl alcohol to improve durability and flexibility. The goal was to produce a material that performs like conventional plastic while being far more environmentally friendly.
Фото: Brendan McDermid / Reuters。WPS下载最新地址对此有专业解读
Фото: Sergey Dzyuba / Shutterstock / Fotodom。业内人士推荐Line官方版本下载作为进阶阅读
Additionally, check out